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Zara's Caribbean Feast

Tuesday's in December are all about the Kitchen Takeover.

Meet Zara! She's a Leytonstoner, a mum, and a marketeer who puts all her personality into her food.

She creates flavourful Caribbean food with a twist from her worldly kitchen adventures, homemade, for you, from scratch.

Have a look at what she's cooking up in Tuesday night's Caribbean kitchen!

MAINS

JERK IT UP!                                                                                                                           Jerk Chicken                                                                                                                  Tradition rice & peas/sweet potato chips and peas with a homemade slaw

VIVA LA VEGAN!                                                                                                                    Ital Caribbean Curry                                                                                                             Rice and Peas and a Mango salad

SIDES

FRITTERLIOUS

VEGAN Gluten Free sweet potato fritters served with a homemade chilli jam                    ISLAND VIBES Saltfish fritters served with a homemade chilli jam

DESSERT

FLAMING TROPICAL CRUMBLE

Mango, Papaya, Apple Cinnamon Crumble w/ Flaming Rum

Earlier Event: January 15
MUNCHY MONDAYS
Later Event: January 17
The Big Pub Quiz with Andrew Silverwood